Manual Meat Cutter Slicing Machine
Material£º30CR13 stainless steel/430 stainless steel/PP
Product Size:428×205×135mm
Product weight:about 2400g
Blade Length:172mm
Blade Angle:134
✨Product Features:
1.M-type clamping: stable and good cutting, press the slicer, not easy to slide, labor-saving and good use;
2. Thickness adjustable: to meet the needs of different tastes, adjustable thickness 1-10mm;
3. All-steel body: corrosion-resistant, not easy to rust, can be washed directly, healthy and hygienic;
4. Stainless steel blade: selected high-quality stainless steel, quenching hardness up to 50-55HRC, lasting sharp;
5. Non-slip foot pad design: four-point non-slip, adapt to different countertops, not easy to shift;
6. Spiked pressure meat raw: card meat firmly, do not freeze hands, safe and considerate;
✔ Product function
Chopping: lamb rolls, fatty beef slices, pork rolls, hard fruits and vegetables, etc.
👍Application:
Home: home cutting frozen meat rolls, hard fruits and vegetables
Commercial:Hotel, Kitchen,Cafe
